Recipes

Adobong Kangkong Recipe

You can pair adobong kangkong to any fried dish!

Ingredients: 

  • 1 bundle of Kangkong
  • Garlic
  • Soy Sauce
  • Vinegar
  • Black Pepper

 

Instructions: 

  1. Saute Garlic until golden brown
  2. Add 5 tbsp of soy sauce, 3 tbsp vinegar and a pinch of black pepper
  3. Add 1/2 cup water
  4. Add kangkong and let it simmer for 5 minutes

(you may adjust soy sauce and vinegar according to the amount of kangkong you are cooking. you may also use oyster mushroom sauce instead of soy sauce)